- Antipasti Display minimum 25 people (Italian Meats & Cheeses, Roasted Red Peppers, Gourmet Olives, Marinated Mushrooms & Artichoke Hearts, Pesto Tortellini, Pepperoncini & Fresh Local Breads)
- Antipasti Platter a sampling of our Antipasti Display (Italian Meats & Cheeses, Roasted Red Peppers, Gourmet Olives, Marinated Mushrooms & Artichoke Hearts, Pesto Tortellini, Pepperoncini & Fresh Local Breads)
- Apricot stuffed w/Pistachio & Cream Cheese
- Asparagus wrapped in Prosciutto & Boursin
- Bruschetta (Seasonal)
- Chicken Wings – BBQ, Teriyaki, Buffalo – Served w/Celery & Ranch or Blue Cheese Dressing
- Assorted Flatbread Pizzas *to include Vegetarian
- Assorted Mini Quiche *to include Vegetarian
- Baby Lamb Chops w/a Mint Demi Glaze
- Baked Brie – Cranberry, Maple Walnut, Apricot or Raspberry wrapped in a Puff Pastry w/Fruit & Crackers
- Beef Tenderloin on Toast Points w/Boursin Spread
- Beet Hummus with Crudite & Crackers
- Vegan Black Bean Cakes w/ Vegetarian Garlic Aioli
- Caprese Skewers: Mozzarella, Grape Tomatoes, Fresh Basil, Olive Oil, Balsamic Drizzle, Salt & Pepper
- Cheese Display w/Fruit & Crackers- Vermont Cabot Cheddar, Smoked Gouda & Dill Havarti
- Cherry Tomatoes w/Cream Cheese Herb Filling
- Asian Chicken Satay w/Spicy Peanut Dipping Sauce
- Cajun Chicken Satay w/Avocado Ranch Dipping Sauce
- Classic Shrimp Cocktail w/Cocktail Sauce
- Cocktail Beef Franks – wrapped in Puff Pastry w/Caraway Seeds & Dijon
- Coconut Chicken Tenders w/an Orange Horseradish Sauce
- Coconut Shrimp w/our Spicy Dipping Sauce
- Crab Cakes w/Red Pepper Remoulade, Mango Salsa or Key Lime Aioli
- Cranberry Bruschetta
- Dates wrapped in Bacon stuffed w/Almonds
- Deviled Eggs
- Seasonal Fresh Fruit Display
- Gazpacho Shots w/a Chilled Shrimp
- Grilled Marinated Shrimp w/Lemon Tarragon Sauce
- Homemade Cabot Macaroni & Cheese in Tasting Cups
- MSC Cheese & Charcuterie – Artisanal Meats & Cheeses, Honey, Jam, Mustard,Marcona Almonds,Tapenade, Pickles, Olives, Dried Fruits, Pretzels, Breadsticks, Crackers, Local Breads
- Mediterranean Platter (Homemade Hummus, Marinated Mozzarella, Pita or Flat Bread, Olive Medley, Tabouli, Stuffed Grape Leaves, Marinated Garbanzo Beans, Roasted Eggplant & Marinated Artichoke Hearts)
- Mini Chevre Tarts
- Mini Monte Cristo Sandwiches served w/Local Maple Syrup
- Mini Sandwiches: Chef’s Selection of Sliced Ham, Turkey, Roast Beef, Chicken Salad, Tuna Salad, Vegetarian Options
- Mini Sliders: Pulled Pork, Burger, Crab Cake, Portabella Mushroom, Black Bean Burger & Grilled or Pulled Chicken (pick 3)
- New Potatoes w/Bacon, Sour Cream & Chives
- Pan Seared Scallops w/a Sweet Corn Relish
- Parmesan Artichoke Dip w/Homemade Tortilla Chips
- 7 Layer Dip with Homemade Tortilla Chips
- Mango Salsa with Homemade Tortilla Chips
- Guacamole with Homemade Tortilla Chips
- Pear, Brie, and Almonds in Mini Phyllo Cups
- Petite House Ground Meatballs – Sherried, Swedish, Marinara or Barbecue
- Petite Tenderloin Sandwiches w/Mixed Greens & Horseradish Whip
- Petite Turkey Sandwiches w/Mixed Greens & Cranberry Mayonnaise
- Phyllo Pastries w/Smoked Salmon Mousse
- Pork Dumplings w/Dipping Sauce
- Asian Marinated Pork Tenderloin on a Crispy Wonton w/Cilantro Sauce or Bourbon Sauce
- Red Wine Poached Pear w/Blue Cheese on a Cracker drizzled with Honey
- Sautéed Wild Mushrooms on a Parmesan Crostini
- Jumbo Scallops wrapped in Bacon
- Seafood Raw Bar- Shucked Oysters, Clams, Jumbo Shrimp, Lemon & Cocktail Sauce
- Seared Tuna on a Cucumber w/Wasabi Cream
- Sliced Melon with Shaved Prosciutto Sprinkled w/Chevre
- Smoked & Grilled Pork Belly Skewers w/ BBQ Sauce
- Smoked Chicken Salad in Mini Phyllo Cups w/a Fresh Pineapple Garnish
- Smoked Salmon on Crispy Wonton w/Caper Cream & Minced Onion
- Stuffed Mushrooms *to include Vegetarian
- Thai Rolls w/Spicy Dipping Sauce (Shrimp or Vegetarian)
- Vegetable Crudité w/Hummus & Dip
- Whole Salmon Display w/Capers, Red Onion & Chinese Cucumbers *50pp Minimum
Providing Exceptional Food and Amazing Visual Settings