Shrimp Scampi
Shrimp marinated, Herb Encrusted & Grilled
Shrimp stuffed with Crabmeat
Shrimp Kabobs
Grilled Salmon on Cedar Planks
Salmon Poached & Chilled
Salmon Herb Encrusted & Grilled
Maple &Mustard Glazed Salmon
Whole Salmon Steamed with herbs
Grilled Rainbow Trout Stuffed with Fresh Herbs
Grilled Tilapia with fresh herbs, wrapped in banana leaves
Cod with Breadcrumbs poached in Milk
Seafood Newburg
Seafood Paella
Crabcakes with a Crab Louis Sauce
Lobster Thermadore
Whole Calamari stuffed with Crabmeat
Valencia Paella
Pasta with Lobster & Terragon
Grilled Salmon with Dill Sauce
Sicilian Hand Carved Tenderloin of Beef
with a Horseradish Whip
Herb Encrusted Prime Rib
with a Tarragon, Wild Mushroom Bordelaise
Steam Ship Round with various reduction sauces
Pork Tenderloin with a Madeira Reduction
Pork Florentine Stuffed with Baby Spinach and
our Italian Breadcrumbs
Herb Encrusted Rack of Lamb stuffed with Feta
Pan Seared Veal Chops
Veal Saltimbocca
Cuban Holiday Pork Roast marinated in Sour Orange,
Garlic & Herbs
Texas Style Packer Brisket
(Slow Cooked over hickory)
Corned Beef Brisket
Brisket with Portobello Mushrooms & Dried Cranberries
Hunter Stew
Gorgonzola Stuffed Pork Chops wit
h a Maderia Reduction
Piccadillo
Grilled Marinated Flank Steak
Grilled Marinated Skirt Steak
Beef Stroganoff
Marinated Beef Tips

Savory Tarragon, Wild Mushroom Chicken
in a formed Puff Pastry Bowl
Mahogany Chicken
Rotisserie Chicken
Roasted Herb Encrusted Chicken
Baked Stuffed Chicken Breasts
Chicken Piccatta
Chicken Saltimbocca
Chicken Parmesan
Chicken Marsala
Chicken Limon
Chicken Alfredo
Chicken Tetrazinni
Chicken Cordon Blu
Slow Cooked BBQ Chicken cooked over Hickory
Bethany's Turkey Breast
Slow Cooked Smoked Turkey
Herb Encrusted Turkey
Marinated Turkey Bits
Homemade Turkey Burgers w/ Pepper Jack Cheese
Parmesan Chicken Paillard w/ Cherry Tomato Sauce
Duck with Wild Mushrooms & Fig Sauce

"South of the Border Chicken"
Chicken, Salsa, Cilantro, &
Monterey Jack Cheese
Topped with Bacon
Eggplant Parmesan
Pasta You're Way Vegetarian
Black Bean Chili
Roasted Vegetable Fajita's
Cuban Rice with Roasted Summer Vegetables
Moroccan Couscous
Vegetarian Stromboli
Pasta Primavera
Artichoke Heart Strudel
Bell Pepper stuffed with ground beef & rice
Cuban Black Bean Patties w/ Pineapple Rice
Vermont Gourmet Mac & Cheese
Parmesan Rissotto stuffed Portabella Mushroom
Lasagna Marinara
White 5 cheese Lasagna with a Parmesan Bechamel
and Roasted Summer Vegetables
Quiche of all Types
Tortellini with Gorganzola & Cream Sauce
Pasta Bologneise
Shepards Pie
Seafood
Beef & Pork
Poultry
Vegetarian
 
 
 
 
Paella
Beef Tenderloin
Chicken Piccata
eggplant parmesian
Our kitchen staff is constantly proofing recipes in order to bring you a selection of entree's that rival the quality and excitement  you would expect from old world restaurants.  If you can't find something you need or have a recipe that you want to include in your event, please give us a call and we'll prepare it.