Hot/Warm
Artichoke Heart Strudel
Parmesan Artichoke Dip with toasted tortilla shells
 Assorted Bruschetta - Pesto, Capanata, Olive Tampenades
 Grilled Marinated Shrimp
Marbella Drumettes
Assorted Mini Quiche
 Maple Walnut glazed baked Brie wrapped in Puffed Pastry
Coconut Shrimp with our Spicy Dipping Sauce
 Sauteed Marinated Extra Large Shrimp wrapped In Parma Prosciutto
 Crabcakes w/red pepper remoulade or mango chutney
 Crabmeat Empanadas
Crabmeat Strudel
Crab Rangoons
Conch Fritters
Scallops Wrapped in Bacon
Spana Kopita our way
Stuffed Mushrooms -Sausage, Goats Cheese, Vegetarian, Crabmeat
Chicken Wings - BBQ, Teriyaki, Buffalo
Chicken Satay
Mini Stromboli
Ruben Rollups
Mini Monte Cristo Sandwiches
Pork Dumplings
Cocktail Beef Franks wrapped in puff pastry w/ caraway seeds & Dijon
Petite Swedish Meatballs
Green Olives wrapped in Puff Pastry
Roasted Crudite with Infused Olive Oil and Coarse Salt
Caprese Salad
Belgium Frits


Cold, Chilled or Room Temp

Chilled Shrimp with Dipping Sauces
Whole Salmon display with capers, red onion, chinese cucumbers
Beef Rollups with Boursin Cheese
Antipasti Table or Platter
Dates wrapped in Bacon stuffed with Almonds
Apricots stuffed with pistachio & cream cheese
 Phyllo Pastries with Salmon Mousse
 Salmon Roulades
Chilled Stone Crab Claws in season
Smoked Chicken Salad in Mini Phyllo Cups with
Fresh Pinapple Garnish
 Tortellini Pesto Bites
 Carpaccio on French Bread with herb butter
 Stuffed Gougeres
Thai Rolls w/spicy dipping sauce
Cherry tomatoes w/cream cheese herb filling
 Curried Chicken Tidbits w/ peanuts
Melon or Figs Wrapped in Prosciutto (seasonal)
Asparagus splay wrapped in Prosciutto & herbed cream cheese
Petite Tenderloin Sandwiches with Mixed Greens & Horseradish Whip
Pulled Pork Sliders
 Crudite
Fruits & Native Cheeses
Seafood Raw Bar
Gazpacho Shots with a Chilled Shrimp